Fellow Foodies will be very familiar with this restaurant. On our food blog today, we’d like to feature an all-time favourite snack – the tasty, crispy Yau Char Koay (or Chinese crullers, as some may call it). Yes, for those who didn’t already know…there is a stall in New Hollywood which sells Yau Char Koay, along with Ham Chim Paeng (salty doughnut) and horse-shoe doughnut.
I personally enjoy Yau Char Koay with some porridge. How do YOU enjoy your Yau Char Koay?
On that note: Does anyone know the origins of these well-loved snacks?