Ipohworld's World

Saving Yesterday For Tomorrow

pulut_kaya

After a rather long hiatus, our Food Blog is back with a feature-of-the-week! For those of you who don’t recognise the photo, this is pulut kaya – sticky rice with egg-jam.

The one our photographer had (above) cost RM 3, from Keng Nam coffee shop (along Cowan Street).

We’d like to hear from all of you with a sweet-tooth 😉 Or, if any of you have the recipe DO share it with us….

0 0 votes
Article Rating
Subscribe
Notify of
5 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments